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Cheddar
Alex Farm Cheddar

Discover our in-house Alex Farm Cheddar, proudly made in Ontario, Canada.  Available in a variety of ages: 3, 5, 8, and 10 years ..........

Cheddar
Alex Farm Holiday Cheddar

Discover the exceptional Alex Farm Holiday Cheddar, a masterpiece of cheese-making artistry aged for 8 years in wooden barrels ..........

Holiday exclusive
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Hard ripened
Lindenhoff 

Crafted according to an authentic Gouda formula, this cheese originates from a family-owned farm nestled ........

Semi firm
Comte

Comté from the Haut Jura, is a firm cheese with few small openings made from raw cow's milk harvested from the Montbéliarde .........

Unpasterized
Blue veined
Blue 61

Blu '61, a sumptuous Italian soft blue cheese made from pasteurized cow's milk, was crafted in 2011 to celebrate the 50th anniversary ..........

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Almnas Tegel
Raw milk

Made from raw cow milk in Sweden.  Distinctive, rustic, brick-red rind, created by washing the cheese with 

Brevibacerium linens ......

Cow cheese

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Semi firm
L'Etivaz AOP

A traditional hard cheese made from unpasteurized, grass-fed cow's milk.  Crafted high in the alpine pastures, it's always made on-site ......

Soft ripened
Vacherin De Savoie

Originating from France's Savoie region, Vacherin Cheese is a soft and creamy delight, encased in spruce bark to maintain its rich ..........

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Semi firm
Mimolette Isigny

This cheese gets its name from the French term “mi-molle,” meaning half-soft, and is inspired by a traditional Dutch cheese. When cheese ........., 

Blue veined
Colston Bassett Stilton

Colston Bassett is one of the best British cheeses, worthy of a sonnet made from the pasteurized cow's milk by Stilton the traditional way ..........

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Five Brothers

This artisanal cheese is a washed rind variety made from cow's milk, blending characteristics of Gouda with the Swiss Appenzeller ........

Semi firm
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Mountain oak gold

This award-winning Gouda from Mountain Oak Cheese in Wilmot Township embodies the tradition of rich, high-quality farmstead .......... 

Semi firm
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