*Please specify your preferred pickup location when ordering by email. *Please specify your preferred pickup location when ordering by email. Call Bayview store to order: 416-322-0368 Email order bayview: info@alexfarmproducts.ca Email order beach: beach@alexfarmproducts.ca Call Beach store to order: 416-690-3600 Don't know which store to choose, see where to find us Artikaas with truffle Cow Netherlands Semi firm Tags: Description Creamy texture gouda with strong truffle flavour, perfect gourmet treats!

*Please specify your preferred pickup location when ordering by email. *Please specify your preferred pickup location when ordering by email. Call Bayview store to order: 416-322-0368 Email order bayview: info@alexfarmproducts.ca Email order beach: beach@alexfarmproducts.ca Call Beach store to order: 416-690-3600 Don't know which store to choose, see where to find us Mountain oak gold Cow Canada Semi firm Tags: Description This award-winning Gouda from Mountain Oak Cheese in Wilmot Township embodies the tradition of rich, high-quality farmstead cheese. Made with fresh milk from their own dairy cows, it boasts full flavors with subtle hints of butterscotch and caramel. Ingredients include whole milk, bacterial culture, salt, calcium chloride, and rennet.

*Please specify your preferred pickup location when ordering by email. *Please specify your preferred pickup location when ordering by email. Call Bayview store to order: 416-322-0368 Email order bayview: info@alexfarmproducts.ca Email order beach: beach@alexfarmproducts.ca Call Beach store to order: 416-690-3600 Don't know which store to choose, see where to find us Appenzeller classic Cow Switzerland Semi firm Tags: Description Appenzeller Classic is a hard cheese from the Appenzell region of North-East Switzerland, aged for 3-4 months. It has a savory, buttery, and mildly spicy flavor. The cheese is regularly washed with herbal brine during curing, creating a natural rind. Its smooth, dense paste contains a few pea-sized holes. Perfect with fresh fruits, nuts, or for fondue.

*Please specify your preferred pickup location when ordering by email. *Please specify your preferred pickup location when ordering by email. Call Bayview store to order: 416-322-0368 Email order bayview: info@alexfarmproducts.ca Email order beach: beach@alexfarmproducts.ca Call Beach store to order: 416-690-3600 Don't know which store to choose, see where to find us Old Amsterdam Cow Netherlands Semi firm Tags: Description Old Amsterdam is a premium aged Gouda known for its mild sweetness and rich maturation crystals. Easy to slice, this award-winning cheese offers pure pleasure with a unique recipe that’s celebrated globally.

*Please specify your preferred pickup location when ordering by email. *Please specify your preferred pickup location when ordering by email. Call Bayview store to order: 416-322-0368 Email order bayview: info@alexfarmproducts.ca Email order beach: beach@alexfarmproducts.ca Call Beach store to order: 416-690-3600 Don't know which store to choose, see where to find us Bête-À-Séguin Cow Canada Soft ripened Tags: Description La Bête-À-Séguin is a bold, authentic cheese that reflects its namesake's daring personality. With a soft, buttery paste and earthy aromas, its white bloomy rind develops reddish tones over time, giving it a unique appearance. Named after artist Marc Séguin, this cheese highlights his commitment to preserving the artisanal production of Isle-aux-Grues.

*Please specify your preferred pickup location when ordering by email. Don't know which store to choose, see where to find us Call Bayview store to order: 416-322-0368 Call Beach store to order: 416-690-3600 Email order: info@alexfarmproducts.ca Wrangeback Cow Semi firm Sweden Tags: Description Swedish raw milk cheese that produced in 1889 which is the oldest registered cheese in Sweden, offers a tangy aroma with grassy , milky notes reminiscent of a warm cow barn. Delivers a wonderfully slightly tart, complex umami flavour with a smooth, dense, and creamy mouthfeel. Pair it with wines such as Riesling or Gruner Veltliner, light ales, or swedish crispbread with lingonberry jam.

Cow cheese Soft ripened Époisses View more Epoisses, a favorite of Napoleon, has a rich history, with production revived by M. Berthaut in 1956 after WWII. Granted AOC status in 1991, this ...... Blue veined Fourme d'Ambert View more Fourme d'Ambert is a creamy cow's milk blue cheese from Auvergne, France, with a thin, yellowish rind and a soft, smooth paste. Its mild,...... Semi firm Emmental swiss View more Emmentaler AOP, the king of cheese, is crafted from fresh, raw milk from grass-fed cows. Aged for at least 4 months in Emmi cellars, ...... Soft ripened Bête-À-Séguin View more La Bête-À-Séguin is a bold, authentic cheese that reflects its namesake's daring personality. With a soft, buttery paste and earthy ...... Unpasteurized Blue veined St. Agur View more Saint Agur is a creamy blue-veined cheese made from pasteurized cow's milk in Auvergne, France. Ripened for 60 days, it offers a sharp ...... Semi firm Old Amsterdam View more Old Amsterdam is a premium aged Gouda known for its mild sweetness and rich maturation crystals. Easy to slice, this award-winning ....... Cheddar Isle of Mull Cheddar View more Isle of Mull Cheddar, made by the Reade family at Sgriob-ruadh farm near Tobermory, is the only dairy on the Isle of Mull. Crafted from ...... Le Douanier View more Le Douanier is a semi-soft cheese with a washed rind, aged for over 9 weeks. Its distinctive edible vegetable ash line complements the ...... Semi soft Soft ripened Delice De Bourgogne View more Délice de Bourgogne is a rich, French triple-cream cheese from Burgundy, made from cow's milk with added cream. It has a creamy ........... Hard ripened Der Scharfe Maxx View more "Der scharfe Maxx" is a bold and full-bodied cheese crafted from fresh raw milk near Lake Constance. Aged for five months in the Studer maturation cellar ...... Unpasteurized Soft ripened D'affinois brie View more Fromage d'Affinois is a luscious, double-crème French cheese made from pasteurized cow's milk. Its ultra-filtration process removes ...... D'affinois campagnier View more Campagnier, similar to Le Dauphin, offers a fuller flavor. The cow's milk undergoes ultrafiltration, removing water for a silky-smooth, rich texture...... Soft ripened 1 2 3

*Please specify your preferred pickup location when ordering by email. *Please specify your preferred pickup location when ordering by email. Call Bayview store to order: 416-322-0368 Email order bayview: info@alexfarmproducts.ca Email order beach: beach@alexfarmproducts.ca Call Beach store to order: 416-690-3600 Don't know which store to choose, see where to find us D'affinois brie Cow France Soft ripened Tags: Description Fromage d'Affinois is a luscious, double-crème French cheese made from pasteurized cow's milk. Its ultra-filtration process removes water, concentrating fat and nutrients for a smooth, creamy texture. Lighter than most Brie, it offers a rich flavor similar to triple-crèmes, with a perfectly runny consistency when ripe. The cheese takes just two weeks to make, compared to eight for Brie, and its flawless rind adds a delightful finish to the sweet, buttery taste.

*Please specify your preferred pickup location when ordering by email. *Please specify your preferred pickup location when ordering by email. Call Bayview store to order: 416-322-0368 Email order bayview: info@alexfarmproducts.ca Email order beach: beach@alexfarmproducts.ca Call Beach store to order: 416-690-3600 Don't know which store to choose, see where to find us Emmental swiss Cow Switzerland Semi firm Tags: Description Emmentaler AOP, the king of cheese, is crafted from fresh, raw milk from grass-fed cows. Aged for at least 4 months in Emmi cellars, it has a firm yet supple texture with a nutty flavor, slight acidity, and a hint of herbs.

*Please specify your preferred pickup location when ordering by email. *Please specify your preferred pickup location when ordering by email. Call Bayview store to order: 416-322-0368 Email order bayview: info@alexfarmproducts.ca Email order beach: beach@alexfarmproducts.ca Call Beach store to order: 416-690-3600 Don't know which store to choose, see where to find us Douanier Cow Canada Semi soft Tags: Description Le Douanier is a semi-soft cheese with a washed rind, aged for over 9 weeks. Its distinctive edible vegetable ash line complements the earthy aroma, offering flavors of nuts and green apple.

*Please specify your preferred pickup location when ordering by email. *Please specify your preferred pickup location when ordering by email. Call Bayview store to order: 416-322-0368 Email order bayview: info@alexfarmproducts.ca Email order beach: beach@alexfarmproducts.ca Call Beach store to order: 416-690-3600 Don't know which store to choose, see where to find us Cambozola Cow Germany Blue veined Tags: Description Soft, surface-ripened cheese with blue veins that combines the texture and rich taste of triple crème Brie with the distinctive, slightly sharp taste of blue Penicilllium roqueforti mould.

*Please specify your preferred pickup location when ordering by email. *Please specify your preferred pickup location when ordering by email. Call Bayview store to order: 416-322-0368 Email order bayview: info@alexfarmproducts.ca Email order beach: beach@alexfarmproducts.ca Call Beach store to order: 416-690-3600 Don't know which store to choose, see where to find us Mimolette Isigny Cow France Semi firm Tags: Description This cheese gets its name from the French term “mi-molle,” meaning half-soft, and is inspired by a traditional Dutch cheese. When cheese imports were banned in France during the 17th century, local cheesemakers began crafting their own version. Typically, the natural rind is greyish-brown and marked by rugged holes formed by cheese mites, but in Canada, it’s coated in black wax. The paste, colored orange with annatto, offers a savory and sweet flavor with a smooth texture. After aging for 18 months, the cheese develops a richer, more caramelized taste, and the texture becomes slightly crumbly while remaining smooth.